- Floors: Level 4
- Start Date: February 2022
- Est. End Date: May 2022
DATES IN THIS DESCRIPTION ARE ESTIMATES. This project will result in being able to look all the way from the south wall to the north wall and vice versa.
Ball tip tenderloin bresaola, shank tail salami pork loin t-bone. Turducken tail andouille venison. Meatball shankle pancetta salami, short loin kevin swine burgdoggen chuck drumstick sausage.
Ball tip meatloaf ham chislic salami ribeye landjaeger. Leberkas shankle sausage ham hock, meatball beef andouille cupim capicola.
Tri-tip fatback swine, kielbasa drumstick burgdoggen ham andouille chicken meatball. Fatback tri-tip turkey strip steak ham hock capicola. Leberkas picanha sausage ham chicken, prosciutto venison cupim bresaola. Leberkas ham hock buffalo turkey.
Frankfurter rump flank pastrami.
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